About Us

In 2021, after noticing that fresh hummus was not widely available in Hong Kong, The House Of Hummus decided to supply this beautiful island with freshly made and healthy hummus.

The humble chickpea has been spun into hummus for millennia across parts of the globe. While hummus is easy to make, we believe that truly great fresh hummus, requires the love and attention to detail, that elevates the dip into an experience that only taste can articulate.

Our products contain no artificial flavourings or stabilisers, only real and honest ingredients. All of our hummus flavours are suitable for vegans. As we love our planet as much as we love our dips, all our packaging is recyclable and biodegradable.